About
With shops also found in Shoreditch and Soho, they are proud to serve up top-tier ingredients, bold combinations, and a dash of nostalgia. From indulgent favourites and house-made sauces, every bite is designed to satisfy without compromise.
Led by Chef Ross Clarke, trained to Michelin-star standards, their kitchen brings restaurant-level craft, ensuring every sandwich delivers a little moment of joy. Their mission? To elevate the humble sarnie into something unforgettable. This might just be why they’ve become London’s favourite sandwich.
Links
